The 13th Taco is a mobile food service offering exciting and unique, "outside of the box" tacos, taking this humble cuisine on the road in a fresh, new direction.
Catering and Event Services also available from casual Taco & Fajita Bars to haute Authentic World Class Mexican Cuisine; Continental, Italian and Down Home Southern Style.
815 Gourmet Grill
Specializing in Gourmet Burgers, Brats and Mac N Cheese Recipes...The Big Rig is Here!
At American Meltdown, we believe in delicious. We also believe that delicious starts with amazing ingredients and ends with the chefs touch. We hope you’ll come by and see what our delicious is all about. Please say hello when you do.
AREPA CULTURE NC
Arepa Culture NC
NORTH CAROLINA'S BEST AREPA FOOD TRUCK
Our specialty is an Arepa (ah-ray-pah), a gluten-free cornmeal patty made fresh daily that is handcrafted, grilled and stuffed with our delicious quality ingredients. Arepa Culture NC is a family-owned and operated food truck that serves gourmet style Venezuelan cuisine. Our Food Truck is inspired by the Latin American culture with local and organic products for an authentic, mouthwatering experience. Our Arepas and all of the ingredients we use are 100% GLUTEN FREE. We also offer Vegetarian and Vegan options.
Our goal is simple: to make a great tasting sandwich with a dedication to using local products as much as possible. You won’t be disappointed!
Since 2011, Baguettaboutit has called home to several locations all across the Triangle for lunch and dinner, and as of November 2013 opened its doors to a brick and mortar restaurant in Durham, featuring its same tasty sausage sandwiches as well as a variety of salads, sides and vegetarian options.
The truck regularly makes an appearance at local concerts, food truck rodeos and festivals–and along with the brick and mortar–is always available for catering anytime you want.
BATON ROUGE CUISINE
Baton Rouge Cuisine food truck serves Cajun food to the Triangle Area and is owned by former Harlem Globetrotters Anthony “Airport” Greenup. After a nine year professional basketball career with the World Renowned Harlem Globetrotters, Anthony decided to pursue his other dream of owning a food business.
Baton Rouge Cuisine is family-owned and operated food truck in the triangle area (North Carolina). Our food is cooked fresh daily and created to fill your belly.
Since our company began, we’ve treated every customer likefamily. Other companies may offer similar services, but our services are the best, and come with a personal touch.
We strive to leave every customer with not only a full stomach but smile. Hope to meet you soon!
We are a group of young people passionate about food, feeding the hungry and loving people. Experience a new kind of Korean BBQ that fuses traditional Korean flavors with other ethnic flavors that redefines what Korean BBQ can be. Of course we serve traditional Korean dishes as well: we just made it better. We proudly serve our dishes using the best quality ingredients with love and care that can be felt in each bite. Come by the truck and leave with more than just food!
CAPTAIN COOKIE AND THE MILK MAN
Captain Cookie and the Milk Man is a mobile bakery and dairy bar serving fresh-baked cookies, local creamery milk, and made-to-order ice cream sandwiches!
CHIRBA CHIRBA DUMPLING
Chirba Chirba proudly presents mouthwatering Chinese style dumplings
CHARLIE'S KABOB ON WHEELS
Charlie Hamaty and his wife Teresa – owners of Charlie’s Kabob Grill on Wheels, have been in business since 2008 and have 2 restaurants in the Wake Forest area; one off of Capital Blvd and the other off of Heritage Lake Rd.
So he found an old Aramark truck and turned it into Charlie’s Kabob Grill on Wheels, which sells fresh and healthy Mediterranean Cooking.
Citizen Pops are simply the highest quality fresh fruit pops one could produce.
Our Pops are locally made by hand in micro batches - typically made just days before you enjoy them at events throughout the Triangle. Citizen Pops are made from fresh fruit (crazy, we know). We never use processed juices, colors, flavors or preservatives - instead combining on average four fresh ingredients per pop.
Our focus is Traditional and Global BBQ along with Gourmet Sandwiches featuring fresh, all natural and local ingredients. See sample menu. (For first timers, we recommend The Raven!)
How do you make rich, creamy, delicious cheesecake even better? Dip it in chocolate! Cocoa Forte has the best desserts you could ask for, in variety of flavors to satisfy any sweet tooth. Would you like classic cheesecake? Raspberry? Turtle? With classic chocolate dip? Strawberry? Cherry? More? Cocoa Forte has something for you!
Dessert, Warm Dessert
COUSINS MAINE LOBSTER
Cousins Maine Lobster is now rolling in Raleigh/Durham. Since 2012, we have worked hard to bring the freshest Maine seafood to hungry patrons throughout the U.S. We strive to create the freshest and most authentic Maine seafood experience by staying close to the source. We know the men and women who haul traps and distribute the delicious catch of the Gulf of Maine which allows us to serve the best tasting lobster rolls off our trucks or deliver a few live lobster straight to your home.
Cousins Maine Lobster is excited to feed the hungry minds of the Triangle. We are excited to bring a taste of Maine down the coast to North Carolina. Come find us on a street near you!
CRISPY GYOZA JAPANESE DUMPLINGS
Gyoza means dumpling in Japanese. There are many professional gyoza chefs who bring enormous passion to improve their recipes every day in Japan. We are one of them. We brought the passion, techniques and authentic taste to North Carolina.
Our gyoza contains a variety of vegetables, meat and seafood. You will enjoy the symphony of flavors in your mouth.
Our gyoza is pan-fried with the grills that are made of "Nambu" cast iron produced in the northern part of Japan. Fresh crispy gyoza from the grill is always served to you.
Daddy Bob's Barbeque
Dusty Donuts - Hot 'n Fresh Mini Donuts!
Dusty Donuts is a family owned business located in Chapel Hill, NC. We serve Hot ‘n Fresh mini donuts for Corporate Events, Sporting Events, Private Parties and Festivals.
Hot ‘n Freshmini-donuts prepared and dusted before your very eyes. Served with your choice of fresh roasted coffee, hot cocoa, sweet tea or fresh squeezed lemonade.
Dessert, warm dessert
Mexican tacos with a variety of flavors and toppings.
El Rey del Taco
Fresh Local Ice Cream
Hard scoop ice cream made with fresh and local ingredients.
We are a local food truck in Raleigh/Durham that serves homemade, handcrafted savory and sweet empanadas. Follow us to find us daily. We cater too!
We bring Japanese hibachi-style cooking featuring rice, vegetables, steak, chicken, shrimp, tofu; along with a variety of fun and interesting appetizers…all prepared with our house teriyaki sauce or our famous white yum-yum sauce.
Hibachi Xpress Food Trucks are based out of Raleigh, NC; where we provide quality, fast Japanese cuisine – daily. However, we regularly travel to other areas such as Greensboro, Winston-Salem, Goldsboro, Fayetteville and other surround cities. We even participated in the 200 Food Truck Rodeo 2014 in Tampa, Fl and we set up shop at Myrtle Beach Bike Week in Myrtle Beach SC.
Holy Mole Enchiladas
Hot Chix Hotcakes and Chicken
JAM SOFT SERVE ICE CREAM
JAM Ice Cream has the areas only soft serve mobile ice cream parlor.
We can help to make your event special when we bring our unique vehicles to your location and enjoy fresh frozen treats made to order. We serve Cones, Sundaes, Milkshakes, Shaved Ice, and Snow Cremes- our creative blend of shaved ice and our soft serve ice cream. See our menu page for all the details including what's in our topping bar.
Las Gringas is a signature Mexican dish. It's a variety of tacos that uses a flour tortilla as a base and is topped with queso oxaca (mozerella cheese), carne al pastor, pineapple and salsa roja or verde. Mexican Food.
Authentic Tacos, Burritos and more!
Longleaf Swine BBQ
Delicious, some locally made, quality sourced, always made fresh in house toppings and seasonal side dishes.
Succotash Chef's Kitchen
Our food has roots in Southern Cuisine with influences from around the world, with a focus on using the best quality local ingredients and providers.